Read more Arida mandarin orange “Kuroshio mandarin orange” Arida mandarin oranges are a Japanese agricultural heritage with over 600 years of history.
Read more Arida mandarin orange juice “Nodoka” It is a 100% straight, additive-free tangerine juice that uses only tangerines harvested from our own farm.
Read more Arida mandarin orange juice “Uraraka” This 100% straight, additive-free tangerine juice is made using only tangerines harvested from our own farm.
Read more Beni Hassaku Compared to Hassaku, Beni Hassaku has a darker reddish skin color and is juicy and sweeter than Hassaku.
Read more Biume vinegar plain A beauty and health drink filled with Kishu Nanko plum citric acid and polyphenols. Plain type with mild sweetness and easy to drink.
Read more Biume vinegar plus (with collagen) A beauty and health drink filled with plenty of Kishu Nanko plum citric acid, polyphenols, and collagen.
Read more Blood orange Blood oranges are characterized by clean acidity, rich flavor, and bright red fruit with an impact.
Read more Fuyu Persimmon The Katsuragi, Kudoyama, and Hashimoto areas have a history of 400 years and are Japan’s number one producer of persimmons.
Read more Ishigami Village Plum Squeezing Concentrated plum juice that is carefully brewed using specially cultivated Nanko plums from Kishu.
Read more Japanese grapefruit juice “Hassaku” 100% straight juice made by squeezing blood oranges (moro variety) grown on our own farm in Arida City.
Read more Kisyu Nanko Plum Kishu Nanko Ume is the best variety of Ume, and Wakayama Prefecture is the largest producer of Ume in Japan.
Read more Nanko plum syrup A clean and refreshing plum juice made by blending the juice extracted from large Nanko plums with sugar and honey.
Read more Premier mandarin orange juice straight “Ishiji Unshu” / “Yurawase” “Yurase Mandarin Orange Juice” has a rich fruit flavor, and the richness and umami of Arida mandarin oranges stands out.